Atta Flour

Description

Atta Flour Product Srilanka

1kg and 400g available

Atta flour is a form of wheat flour commonly used in South Asian cooking. It is whole wheat flour made from hard wheat. Hard wheat have a high protein, vitamin and pack of nutrients, so dough made out of atta flour are strong and can be rolled out very thin. Breads made from atta flour include chapati, roti and puri.

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